Barista

• What's the difference between Oat Creamers and Barista?
• What’s the difference between Oat Barista and Oat Barista Light?
• Which Barista is right for me between Oat Barista, Oat Barista Light, Soy Barista or Almond Barista?
• Why do you use Tricalcium Phosphate and Dipotassium Phosphate in some of your m*lks? Aren't they bad for health?

Coffee Creamers

• Good News! Our Oat Creamers just got even better!
• What's the difference between Barista and Oat Coffee Creamers?
• Why don't you offer both small and large creamers?
• Did you discontinue the smaller coffee creamers?

Oat

• Why can’t I find the single serve (3 x 250 ml) packs anymore?
• Why do you use oil in your Oat M*lk?
• Where do your oats come from?
• Where does the sugar in your Oat Original come from?
• How does the taste of Oat Zero Sugar compare to Oat Original?
• How is your Oat M*lk made?

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Almond

• Do you source your almonds from the US?
• Can I froth your Almond M*lk?
• How does the taste of your Almond M*lk compare to your Oat M*lk?
• Why can’t I find your Almond Organic Original 1.89L anymore?
• Why isn’t my Almond M*lk frothing like it used to?

The Alt

• How does The Alt compare to dairy?
• Why does The Alt state “Not a Source of Protein?”
• Where does the protein in The Alt come from?
• What do you mean by “Good source of calcium ” on The Alt?

Soy

• Why is there more protein in Soy Unsweetened than Soy Original?

Food

• What is gum arabic in your food products?
• Do your food products contain monosodium glutamate (MSG)?
• Are the butter beans soaked or sprouted?
• Do you use any colour additives for your butter?
• What is konjac powder in your food products?
• Why did you choose butter beans as a base for your food products?